‘AVOCADon’t’ get me started but I’m one of the healthiest oils out there!
(Pun intended- well not)
Not your average palate
Organic avocado oil has a delicate and light taste suitable for salads, vegetables, fish and meat. Our oil is cold pressed which means that the avocado oil are obtained by physical processes only without any use of heat or unnatural solvents. The high percentage of oleic acid makes this oil similar to olive oil. It is gluten free, vegan and is a valid alternative for those allergic to olive oil.
How to use Avocado Oil?
It is commonly used in cooking to make a versatile set of scrumptious meals, including breakfast cereals, salads, pastas, desserts and energy bars. Here are some avocado oil recipes to spice up your plate, leaving your taste buds begging for more!
For dressing up dressings and condiments.
Avocado oil is an excellent source of healthy fat to be added to make dressings healthier. The monosaturated fats are proven to be good for you. Replace vegetable oil with avocado oil from now on for your next salad dressing, mayonnaise or other condiments.
Make a better marinade.
Avocado oil has a light, fresh and a tinge of a buttery taste, thus perfect to marinate meats and vegetables. Minimally 2 hours before grilling, mix avocado oil to your spices in a Ziploc bag. Freely add whatever your heart desires, such as vegetables and meat. To enhance flavour, marinate overnight.
Bring it to the stovetop!
If you love coconut oil, but do not fancy the taste of it on every dish, you can now use avocado oil as it has a light and fresh with a flavour. More importantly, avocado oil’s smoke point is much higher than olive oils, so you can grill and fry without smoking the oils.
Unrefined and Cold-pressed avocado oil is everything you 'AVO' wanted! Why is it unique?
Cold-pressed oil is extracted in a temperature-controlled space, thus the oil retains higher amounts of the avocado fruit's original taste, flavour, and is more nutritious. Moreover, organic avocado oils are sourced from avocados free of pesticides, synthetic fertilizers, etc. Usually, no chemicals or solvents are added in the processing of these oils. Did you know, unrefined avocado oil is filtered right after the extraction process for impurities, but if not it is left alone. Its delicious taste is suitable for salad dressing or to be sizzled over food. Notably, it's smoke point is below 190 degrees Celcius.
In a nutshell...
Cold-pressed avocado oil is highly nutritious and tastes great. Crudolio Organic Cold Pressed Avocado Oil is now available at Foodsterr. Limited quantities are in stock, don’t miss the boat and get yours here!
Don’t forget to explore the other different types of oils and sauces by Crudolio, proudly made in Italy.
