Black Sesame Recipes

Sesame seeds may be tiny, but they pack a whole lot of flavour and nutrition in that little package! Sesame seeds are an excellent source of minerals, especially copper and manganese. They also contain two unique substances are sesamin and sesamolin, which have been shown to lower cholesterol and high blood pressure. Black sesame in particular has more calcium than its white counterpart, and a higher level of antioxidants.

Black sesame is especially popular with Singaporeans in warm, comforting Chinese desserts like glutinous rice dumplings and black sesame soup. That irresistible nutty taste is delicious in all kinds of recipes, from noodles to stir-fries and even cookies and ice cream!

Get a bag of our natural black sesame seeds and try some of these recipes at home.

Vegan Black Sesame Milkshakes by Feed Me Phoebe 

Black Sesame Ice Cream by Just One Cookbook
 

Black Sesame Dumplings (Tang Yuan) by Rasa Malaysia

Black Sesame Soup by Dim Sum Central

Black Sesame Macarons by Fork to Belly

Sesame Cookies by Just One Cookbook

Black Sesame Bread by Bake with Paws